MISOSHIRU - Miso soup

EDAMAME - Green bean pod

SUNOMONO - Cucumber, seaweed, octopus and shrimp with Japanese vinaigrette

SHIMANTO SALADA - Home salad

GYUHELE DE TATAKI - Beef tataki

YAKIGYOUZA - Meat and vegetables dumplings

NASU-DENGAKU - Eggplant with miso sauce

YAKITORI - Chicken kebabs

MAGURO NO TERIYAKI - Lacquered tuna

TORI NO TERIYAKI - Lacquered chicken

TEMPURA NO MERIAWASE - Assorted fried fish, prawns and vegetables

EBI TEMPURA - Fried prawns

YASAYI TEMPURA - Fried vegetables

KATSUDON - Battered pork with rice, onions and egg

YAKIMESHI - Fried rice with meat, vegetables and seafood

YAKIUDON - Noodles sauteed with vegetables and chicken

YAKISOBA - Noodles sauteed with vegetables and prawns

KIMUCHIYAKIUDON - Spicy noodles sauteed with vegetables and chicken

KIMUCHI YAKIMESHI - Spicy fried rice with vegetables and meat

SAKE TARTAR - Salmon tartar

MAGURO TARTAR - Tuna tartar

SASHIMI NO MORIAWASE (3 TIPOS) - Varied raw fish (3 types, 9 pieces)

SASHIMI NO MORIAWASE (5 TIPOS) - Varied raw fish (5 types, 15 pieces)

MAGURO SASHIMI - Raw tuna (3 pieces)

SAKE SASHIMI - Raw Salmon (3 pieces)

SHIROMI SASHIMI - White raw fish (3 pieces)

IKA SASHIMI - Raw Squid

SUSHI NO MARIAWASE - Sushi varied (15 pieces)

½ SUSHI NO MORIAWASE - Sushi varied (8 pieces)

TEKKA MAKI - Tuna Maki

SAKE MAKI - Salmon Maki

MANGO MAKI - Maki mango with cheese

ABOCADO MAKI - Maki avocado with mayonnaise

KANI MAKI - Fried crab with mayonnaise

NIKU MAKI - Breaded tenderloin, vegetables and mayonnaise

SHIMATO MAKI - Salmon, salmon egg, shrimp, mango and mayonnaise

SAKE TEMAKI - Large piece cone-shaped and filled with rice with salmon and vegetables

MAGURO TEMAKI - Large piece cone-shaped and filled with rice with tuna and vegetables

UNAGI TEMAKI - Large piece cone-shaped and filled with rice with angira and vegetables

EBI ABOCADO URAMAKI - Shrimp, aocado and mayonnaise, wrapped with sesame

MAGURO ABOCADO URAMAKI - Tuna, avocado and mayonnaise wrapped in sesame

SAKE ABOCADO URAMAKI - Salmon, avocado and mayonnaise wrapped in sesame

SAKE MANGO TOBIKO URAMAKI - Salmon, mango mayonnaise wrapped in salmon, avocado and tobiko

SAKE KANI URAMAKI - Chopped crab and mayonnaise wrapped in rare salmon

SAKURA URAMAKI - Tobiko-wrapped salmon, white fish, mango and mayonnaise

SPICY TUNA URAMAKI - Spicy tuna and mayonnaise, wrapped in sesame

UNAGI ABOCADO URAMAKI - Eel, avocado and mayonnaise, wrapped in sesame rice

SAKE TEMPURA URAMAKI - Salmon and mayonnaise tempura, wrapped in avocado with tobiko

TATAKI URAMAKI - Shrimp tempura wrapped in tuna, avocado and spring onion

TEMPURA URAMAKI - Shrimp tempura wrapped in sesame rice

YASAI TEMPURA URAMAKI - Vegetable tempura and mayonnaise wrapped in sesame

TORI URAMAKI - Chicken in batter with miso sauce wrapped in sesame rice

HOTATE URAMAKI - Avocado and cream cheese tempura wrapped in scallops and fish eggs

SAKE-SKIN URAMAKI - Grilled salmon skin with avocado and cream cheese wrapped in sesame rice

SAKE NIGIRI - Salmon with rice

ABURI SAKE NIGIRI - Rare salmon with rice

MAGURO NIGIRI - Tuna with rice

SHIROMI NIGIRI - Raw fish with rice

EBI NIGIRI - Prawn with rice

HOTATE NIGIRI - Scallops with rice

UNAGI NIGIRI - Eel with rice

GUNKAN IKURA - Salmon eggs with rice

GUNKAN SPICY TUNA - Spicy tuna with rice

IKA NIGIRI - Spicy tuna with rice...

Gramona Moustillant Blanc d'Agulla (D.O. Penedès) - Refreshing, persistent and dry finish

Viñas del Vero Gewürztraminer (D.O. Sotomontano) - Aromatic, floral, tropical

Lusco (D.O. Rias Baixas) - Fresh, intense, long

Beronia Verdejo (D.O. Rueda) - Fresh, intense, long

4 Arreplegats (D.O. Pla de Bages) - Fruity, fresh, complex

Blanc de Boira (D.O. Costers de Segre) - Floral, mineral, long

Beronia Edición Limitada (disponibilidad limitada) (D.O.Q. Rioja) - Balanced, smooth, long

Beronia Reserva (D.O.Q. Rioja) - Voluminous, fresh, fruity

(Español) Dominio Fournier Crianza (D.O. Ribera del Duero) - (Español) Fresco, elegante y persistente

La Miranda de Secastilla (D.O. Sotomontano) - Elegant, friendly, persistent

Finca Moncloa (V.T. Cádiz) - Balanced, full-bodied, long

Gratvs (D.O. Pla de Bages) - Structured, sweet, intense

Viñas del Vero Negro Roble -

Viñas del Vero Blanco -

Viñas del Vero Rosado -

Copa de vino -

Copa de vino Beronia Verdejo -

Compte de Subirats (D.O. Cava) - Fruity, fresh

Vilarnau Rosé Delicat Reserva (ecológic) (D.O. Cava) - Smooth, creamy, fresh, elegant

Moët & Chandor Brut Imperial (D.O. Champagne) - Ripe, fruity, intense

Trufas - Tea, Sake, Cava

Helado Japonés - Tea, bean, wasabi, ginger

(Español) Soufflé de Parfait Café/Coffe - (Español) Bizcocho, melindro, soufflé de café, cubierta de polvo de almendra caramelizada

Yumiki Daifuku - Rice flour paste filled with vanilla

Dorayaki - Japanese cupcake with red bean

Hinomaru - White hazelnut mousse with raspberry

Mousse de té verd - Raspberry tea mousse

Ichigo Cream Daifuku - Strawberry-filled rice flour paste

Macha Cream Daifuku - Rice flour pasta stuffed with tea

Chocolate Cream Daifuku - Rice flour paste filled with chocolate

Kusamochi - Rice flour pasta stuffed with beans

Aiz Kurimu No Frai - Fried batter vanilla ice cream

Agua con gas -

Agua mineral -

Cerveza Estrella Damm -

Cerveza Voll-Damm -

Botella de cerveza japonesa -

Cerveza sin alcohol -

Caña japonesa -

Sake chupito -

Sake Jarra (pequeña) -

Umesyu chupito -

Syochu chupito -

Refresco -

(Español) Cola/Fanta -

Refresco japonés -